1949's "Step-Saving" Kitchen
In 1949 the U.S. Department of Agriculture designed the “ideal kitchen.” The premise was to create a space that saved time and effort in food prep, cooking and cleaning. Laboratory research and experiments were studied to determine the optimal working environment and the “step-saving” kitchen was created.
Nylon: First Synthetic Fiber
Nylon became the world’s first synthetic fiber when it was introduced on October 27, 1938. ... more
We’re An American Band
The Beatle’s sold-out concert at Shea Stadium will forever go down in history as their most ... more
